Food consumption and Health - Paris-Jourdan Sciences Économiques Access content directly
Book Sections Year : 2011
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halshs-00754804 , version 1 (20-11-2012)


  • HAL Id : halshs-00754804 , version 1


Fabrice Etilé. Food consumption and Health. Jason Lusk, Jason Shogren, Jutta Roosen. Oxford Handbook of the Economics of Food consumption and Policy, Oxford University Press, 2011. ⟨halshs-00754804⟩
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